Arrange 1/2 of the vanilla wafers covering the bottom, overlapping if necessary. I love the twist on banana pudding and making it into a cake. To assemble, stack the cakes with filling, frosting, bananas, and vanilla wafers between each layer. Whether you liked it baked with meringue, lightened up, made for those with the high sugars, or in ice cream form, Paula has plenty of Southern banana pudding recipes, including Paula's famous Not Yo' Mama's Banana Pudding recipe. Cook, whisking constantly, until butter reaches a deep golden brown and smells nutty, about 3 to 5 minutes. Scatter banana slices evenly over pudding. A recent graduate of Washington and Lee University, Mary Alice majored in journalism and art history. Add the vanilla, pineapple, pecans, bananas and stir until combined. Preheat oven to 425F. For the Banana Cake (Makes 8 cups of batter) Preheat the oven to 350 degrees, Grease/spray & flour three 8 inch pans and line with parchment circles. Immediately pour over wafers and bananas. Reduce speed to medium-low; add eggs, 1 at a time, beating until just combined and scraping bowl as needed. The less time they are exposed to air, the slower they will brown. . Now, you might know this cake by a name that's not appropriate to say in the house of the Lord, but that doesn't mean that this cake isn't truly delightful and oh-so-easy. In your trifle dish {I bought mine at Wal-Mart for like 6 bucks by the way. Pour onto a baking sheet and bake in a 350-degree oven for about five to six minutes. Also, I didnt use the 8-inch cake pan. About Me , Copyright 2023 Gonna Want Seconds on the Seasoned Pro Theme. 4. Remove from heat; stir in 5/5 (1) Sauce I got rave reviews and will be making it again. Homemade Ice Cream. Whisk together egg yolks and half-and-half in a large glass measuring cup or bowl; gradually whisk into sugar mixture. This can cause the filling to puff up, fall, and crack as it bakes in the oven. According to food handling guidelines, this cake will hold in the fridge for 3-4 days. The consistency of the frosting can be greatly affected by the moisture or humidity of the air in which you live. I love the strong banana flavor in my banana cake with cream cheese frosting, and a banana coffee cake is a perfect option for Sunday brunch! We speak from experience when we say this cake is so perfect, even the harshest judges will want you to share the recipe. Dont forget to tag #recipesfromapantry on Instagram or Twitter if you try Easy Southern Banana Pudding Cake! At W&L, she was co-editor-in-chief of her school paper, The Ring-tum Phi, with her best friend and interned for The Welcome Home Podcast. In a large mixing bowl, combine cake mix and instant pudding powder. We don't think so. This post may contain affiliate links. box yellow cake mix (such as Duncan Hines Classic Yellow), 3 medium (6 to 7 oz. Im concerned that both the frosting and filling will get too thick and not spread nicely. Create dollops of frosting along the top edge using a piping bag. Add 1 cups banana filling, smoothing top. There's an iteration for cooks of every leveleven a beginner can whip it up. Instructions. Beat for 3 minutes or until light and creamy. Place one cake on a cake plate and begin to create the filling layers as follows: step 1: use a pastry brush to coat the top of the cake with a thin layer of milk brush mixture. For meringue, beat egg whites, vanilla and cream of tartar on medium speed until soft peaks form. One day while brainstorming in the kitchen, I came up with this banana pudding cake recipe to combine the two. Bake until a toothpick inserted in the center comes out clean, 15-20 minutes. Cool 15 minutes, stirring occasionally. Doesn't get better than that! Remove from heat. Just wrap them well and keep them in the fridge until youre ready to assemble. And I love it. With tea brewed especially for this cake batter, it's just about as Southern as you can get. Continue cooking, whisking constantly, 1 minute. Toast the coconut flakes for an added touch of nuttiness. Thank you for your feedback . Pour in remaining milk and whisk until smooth. Scrape bowl, and beat 4 minutes on medium speed. 3 tablespoons butter. Refrigerateuntil frosting has set a bit, about 20 minutes. I have made this cake so many times for my customers. Liberally spray 3 (8-inch) round cake pans with non-stick baking spray or grease and flour. The longer the dessert sits, the more the cookies begin to absorb the pudding. Scrape down sides of bowl, add banana mixture and mix until combined (the mixture will look split and that's perfectly fine). pkg.) You could also add a layer of chocolate ganache like an eclair cake or swap out pudding flavors for a banana chocolate pudding cake! 6 hours ago. It consists of two la. 1 cups finely ground vanilla wafer crumbs (from about 50 vanilla wafers), 3 medium (about 6 oz. Blend cake mix, 1 cup milk, eggs, melted butter and 3 tablespoons pudding mix in a large bowl with an electric mixer on low speed until moistened, about 30 seconds. Remove from heat. Top the cakes with a thin layer of sliced bananas within the border of frosting. cream cheese, room temperature, 1 stick unsalted butter, room temperature. Photographer: Greg DuPree, Food Stylist: Ruth Blackburn. In an ungreased 8-in. Transfer mixture to a medium bowl. Beat on low speed until blended. For the last 10 years she has been a monthly contributor to the food page of the San Diego Union Tribune and her work has been published in magazines including Southern Living, Fine Cooking, Food & Wine, and Bon Appetit. 1 tablespoon lemon zest plus 1/4 cup fresh juice (from 2 lemons) 27 graham cracker squares (about 2 1/2 x 2 1/2 inches) 4 large bananas, sliced. Coconut Pudding. I was a little hesitant about this cake because of the icing. I wanted to post a picture but I couldnt figure out how to do it. Make Cake: In a bowl, whisk together flour, cornstarch, baking powder, baking soda, salt, cinnamon, and ginger; set aside. Garnish with remaining whole vanilla wafers and, if desired, sliced bananas. Bake in preheated oven until crisp and brown, 5 to 6 minutes. His reputation for making recipes accessible and thoughtfully teaching difficult kitchen techniques is informed by his experience as a pastry chef as well as his background as a high school teacher. The only thing i dont like is the icing. Bake in middle of preheated oven until a wooden pick or cake tester inserted in center of cake comes out clean, 30 to 35 minutes. Sift together flour, baking powder, cinnamon, salt, and baking soda in a medium bowl. Whisk together first 4 ingredients in a large saucepan over medium-low heat. Line bottom and sides of a 9-inch square baking pan with parchment paper, allowing 2 inches to extend over sides; set aside. If so how did it turn out. Recipe Instructions Prepare banana pudding according to package directions. Make Frosting: While cake cools, cream together butter, cream cheese, and salt untilwell combined and fluffy, about 3 minutes. With this cake batter, I use 6 (6-inch) cake pans. Recipe: Caf Brlot Bread Pudding. Preheat oven to 350 degrees. To get your citrus-flavored cake fix, try my lemon ricotta cake or key lime cake. Banana Rum Cake with Cream Cheese Frosting, What you'll need to make the cake layers for a Banana Pudding Layer Cake: This cake is designed as a 3-layer cake using my. This New Orleans-style multi-flavored, multi-layered cake was made to impress. Spread 1/2 cup batter into each prepared pan. Make the Custard: Combine flour, sugar and salt in a large, heavy saucepan. Add flour mixture to sugar mixture, one-third at a time, and beat on low speed just until smooth after each addition. Preheat oven to 350. 2 cups crushed vanilla wafers (from 1 [11-oz.] It's all topped with vanilla pudding frosting! Preheat oven to 325 F / 162 C. Prepare three 8-inch round cake pans by cutting out parchment paper to line the inside of each pan and greasing the sides. Let stand at room temperature 30 minutes. Vanilla Cream Cheese-Stuffed Banana Bread Recipe: Sweet, Moist & Creamy. 1 (1-pound) pound cake, cubed. Spread half of the filling over the bottom layer of cake. It seems that every church potluck has Banana Pudding, so why not bring it to the cakewalk? I think Southern babies cut their teeth on vanilla wafers. Sign up with your email address to receive news and updates. What takes this a step above are the ornate details of the Gumdrop Rose Petals. Just be sure to wrap them well. Whisk 3/4 cup of the sugar, the cornstarch and 1/2 teaspoon salt in a large bowl. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Chill for at least 6 hours before cutting. But the real hot topic when . Pour pudding over cake. Place over medium-high heat, and cook, stirring constantly, about 1 minute or just until sugar has melted. pckg. This gorgeous cake is just the thing for those with good, old-fashioned Southern taste. Spread over bananas, covering cake in an even layer. Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. Gently press some of the crushed wafers around bottom of cake (about 2 to 3 inches up the sides). Dreaming of a white Christmas? Make the bourbon sauce while the pudding is baking. It's made of fresh bananas, creamy pudding and vanilla wafers, and is served in a . Beat heavy cream, powdered sugar, and vanilla in a large bowl with an electric mixer on medium-high speed until thick and spreadable. Add both packages of instant pudding, 1 cups of cold half & half and 2 teaspoon pure vanilla extract. Web 37 Gift-Worthy Christmas Candy Recipes For Everyone On Your List. Taking care to pour it right into the holes as much as possible. Stand 17 vanilla wafers around edge of pan with rounded sides facing outward. I love studding mini chocolate chips into the frosting for effect and flavor. Also, dont cut your bananas until youre ready to put them between the layers. In a stand mixer, cream together butter and sugars until light and fluffy, about3 . came out really good. In a 9/5 quart glass bowl cover bottom with 2 layers of vanilla wafers. John Somerall is a highly trained professional chef with over a decade of cooking and recipe writing experience. Whisk in vanilla bean paste and butter. Required fields are marked *. Using a spatula, mix the dry ingredients into the batter by hand until no pockets of dry ingredients remain. You can also subscribe without commenting. It covered well and still had the flavor of the original recipe. Whisk 1 cup of the hot milk into the egg mixture. Whisk in the egg . I love bananas so I know Im gonna enjoy this! Do you not add the banana slices onto the filling mix and instead place them on top of the filling mix? In a medium bowl, lightly beat eggs; add milk, sugar, vanilla, cinnamon, nutmeg and salt. Our banana pudding with a twist features layers of creamy, custardy vanilla pudding (which is made from scratch, not from a packet), crushed vanilla wafers, sliced fresh bananas, and to top it all off, a glorious Vanilla Bean Whipped Cream, made with real vanilla beans. I dont think there are many more memorable recipes out there! Add eggs and vanilla to bananas, and mix until well combined; set aside. Covered in an easy glaze made with simply powdered sugar and water, it's just right for a church event. Arrange a rack in the middle of the oven and heat the oven to 350F. Spread batter evenly in prepared pan and bake until a toothpick inserted in the center comes out clean, 45 to 50 minutes. Add oil, eggs, sour cream, and vanilla and mix until combined and the mixture is smooth. We're sure everyone will show up to have a slice of this cake that's essentially an elevated version of a doughnut.